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Free University of Bozen-Bolzano

Teaching assistants

Francis Aheto

Short bio

Researching diet, probiotics, and prebiotics to optimize human gut health and overall wellbeing.

Courses

Microbial fermentations in gastronomy and methods of recovery of agro-food by-products

40417 · AGR/16 · Bachelor in Enogastronomy in Mountain Areas · EN

Selected publications