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Ricercatrici e Ricercatori a tempo determinato

Michela Giovannini

Michela.Giovannini@unibz.it

Centro di competenza Management delle Cooperative
piazza Università, 1
39100
Bolzano

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Tutte le Pubblicazioni

Reserve Collection

Corsi

Attori e processi di produzione del welfare

64172A · SPS/09 · Corso di laurea per Educatore Sociale · EN

Pubblicazioni selezionate

Giovannini, M., Forno, F. & Magnani, N. Practicing sustainable eating: zooming in a civic food network. Agric Hum Values 41, 921–933 (2024).

Michela Giovannini, Francesca Forno (2023). Doing Transdisciplinary Action Research: A Critical Assessment of an Italian Lab-Like Sustainable Food Initiative, Journal of Entrepreneurial and Organizational Diversity, 12(1): 75-84.

Giovannini, Michela. "Solidarity economy and political mobilisation: Insights from Barcelona." Business Ethics: A European Review 29.3 (2020): 497-509.

Giovannini, Michela, and Pablo Nachar-Calderón. "Social-and Solidarity-Economy Organisations in Chile: Concepts, Historical Trajectories, Trends and Characteristics." Social Enterprise in Latin America. Routledge, 2019. 114-138.

Giovannini, Michela, and Marcelo Vieta. "Co-operatives in Latin America." (2017). The Oxford Handbook of Mutual, Co-Operative, and Co-Owned Business, eds. Michie, J., Blasi, J., and Borzaga, C.

Giovannini, M., & Huybrechts, B. (2017). How inclusive is inclusive recycling? Recyclers’ perspectives on a cross-sector partnership in Santiago de Chile. Local Environment, 22(12), 1497–1509.

Giovannini, Michela. "Alternatives to development: The contribution of indigenous community enterprises in Chiapas." Journal of International Development 28.7 (2016): 1138-1154.

Michela Giovannini, Indigenous community enterprises in Chiapas: a vehicle for buen vivir?, Community Development Journal, Volume 50, Issue 1, January 2015, Pages 71–87,

Giovannini, M. (2012), "Social enterprises for development as buen vivir", Journal of Enterprising Communities: People and Places in the Global Economy, Vol. 6 No. 3, pp. 284-299.