Agricultural, Environmental and Food Sciences
Call
Rector's Decree n. 538/2025 of 31.03.2025
Project
Oxidative stability and food quality: role of natural antioxidants, preservation strategies, and advanced processing technologies.
Deadline for sending applications and publications
Within 30 days from the day following the publication of this public announcement in “Gazzetta Ufficiale della Repubblica”
Description
Selection procedure for 1 post/s of researcher with fixed-term contract in "tenure track" (RTT)
Number applications