Competence Center on Food Fermentations
Call
Rector's Decree n. 1575/2024 of 24.09.2024
Project
Innovative and precision food fermentation
Deadline for sending applications and publications
11.10.2024 at 12:00 PM (noon)
Selection Board: decree of appointment
Rector's Decree n. 1813/2024 of 22.10.2024
Approval of documents
Rector's Decree n. 2144/2024 of 30.11.2024
The first of the ranking list
Alessandro Stringari
Description
Competence Center on Food Fermentations: Selection procedure for 1 post/s of first level “Tecnologo” (A) with fixed-term contract
Number applications
Exam
The oral exam will take place on 21.11.2024 from 16:30 to 16:50 CEST