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Free University of Bozen-Bolzano

Tenured full professors

Raffaella Di Cagno

Courses

Food Microbiology

40203 · AGR/16 · Bachelor in Agricultural, Food and Mountain Environmental Sciences · EN

Food microbiology and principles of hygiene

40409 · AGR/16 · Bachelor in Enogastronomy in Mountain Areas · IT

Microbial fermentations in gastronomy and methods of recovery of agro-food by-products

40417 · AGR/16 · Bachelor in Enogastronomy in Mountain Areas · EN

The natural microbial starters for innovation and authenticity

44706A · AGR/16 · Master in Food Sciences for Innovation and Authenticity · EN