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Free University of Bozen-Bolzano

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Course Offering - Enrolled from 2023

On this page we show the lectures that are currently offered in the two semesters. It does not illustrate the structure of the study programme.

Target: Single subject and exchange students

Academic Year

Courses

Semester 1-2

Food structure and physical properties

6 CP · 44749 · AGR/15

Semester 1-2

Sensors and biosensors for agri-food applications

6 CP · 44753 · ING-INF/01

Semester 1-2

Mobility activity 3

5 CP · 44744 · AGR/16

Semester 1-2

Applied human nutrition

6 CP · 44727 · MED/49

Semester 1-2

Human Nutrition

6 CP · 44714 · BIO/09

Semester 1-2

Advanced sample preparation techniques and analysis of food contaminants

6 CP · 44747 · CHIM/10

Semester 1-2

Mobility activity 1

5 CP · 44742 · AGR/15

Semester 1-2

Mobility activity 5

5 CP · 44746 · CHIM/10

Semester 1-2

Management systems of food safety and quality

6 CP · 44748 · AGR/15

Semester 1-2

Innovative Food Processing Technologies

6 CP · 44752 · AGR/15

Semester 1-2

Food processing equipment

6 CP · 44708 · AGR/09

Semester 1-2

Industrial microbiology for food quality improvement

6 CP · 44716 · AGR/16

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